Harvest Wine & Charcuterie Festival
October 4 @ 11:00 AM - 7:00 PM
Hopkins Harvest Wine & Charcuterie Festival
📅 October 4th & 5th
Celebrate the season with our signature “Global Meets Local” wine flight & charcuterie pairing — where world-class flavors are artfully matched with the bounty of our local harvest. Available all weekend, this exclusive experience also includes a first taste of our 2024 Estate Bottled Cabernet Franc Ice Wine & an exclusive hand-signed gift, from the winemaker.
🍇 Exclusive Experience – The Winemakers Harvest Table
Join winemaker Jim Baker for a rare chance to sample freshly picked grapes straight from the vineyard and gain insider insight into our winemaking process, 1-5pm
🥃 SoNo 1420 Distillery Tasting with Robert Brechter — sample award-winning bourbons and handcrafted cocktails, 1-5pm
🎶 Live Music
- Saturday: Mick Louis Duo, 2–5pm
- Sunday: Haptic Sense, 2–5pm
🧺 Artisan Demos & Pop-Ups 12-5pm
- oHHo CBD Wellness – sampling with Jen Brown
- Basket & broom weaving (handcrafted items available for purchase)
- Tarot & Thyme pop-up with Tarot & Charms reading with Patti Kitson
🥖 New Fall Charcuterie Menu
Discover our newly curated seasonal selections including an Autumn Harvest Cocktail. Our charcuterie bar will be fully stocked with exceptional ingredients and boards — ideal for savoring onsite or assembling as distinctive gifts.
