Our brut (dry) Sparkling Wine is crisp and well-balanced with hints of hazelnuts and fresh bread. Crafted with care in the traditional Champagne method, each bottle of this elegant wine is three years in the making. Try with Manchego, Comte, Gruyere and Brie cheeses. Baked oysters with spinach and gruyere. Lobster canapés. Sushi. Fondue. Escargot. Truffle butter pop corn.